Texas Roadhouse Menu With Prices: Hand-Cut Steaks, Ribs, Combos & Early Dine Specials

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At Texas Roadhouse, you’ll find hand-cut steaks priced from $11.99 to $33.99, featuring options like USDA Choice Sirloin and premium Dallas Filet, each paired with two sides. Fall-off-the-bone ribs range from $13.99 to $19.99, while hearty combos mix steak with shrimp or ribs for $15.49 to $23.99. Their Early Dine specials, available weekdays, offer great value on classic dishes. Uncover how customizing your meal can enhance flavor and savings as you investigate the menu more.

Key Takeaways

• Texas Roadhouse offers hand-cut steaks priced from $11.99 to $33.99, with customizable sides for each steak.
• Fall-off-the-bone ribs are available as half slabs for $13.99 and full slabs for $19.99, slow-cooked for tenderness.
• Texas Size Combos range from $15.49 to $23.99, pairing steak with shrimp or ribs and include two sides.
• Early Dine specials, available Monday to Thursday from 3 to 6 PM, offer budget-friendly dining options for dine-in only.
• Appetizers start at $4.99, sides range from $2.49 to $3.49, and desserts like Granny’s Apple Classic cost $6.99.

Complete Texas Roadhouse Menu with Current Prices (November 2025)

Although the Texas Roadhouse menu offers a wide range of options, it’s the hand-cut steaks and fall-off-the-bone ribs that truly stand out, with prices that make enjoying a hearty meal easy and affordable.

When you step into the Texas Roadhouse ambiance, you’ll notice how the warm, rustic setting complements the menu updates designed to keep classic flavors fresh and exciting.

You’ll find everything made fresh from scratch, whether you choose a Hand-Cut Sirloin starting at $9.99 or a full slab of ribs beginning at $10.99.

The Early Dine specials, like Country Fried Chicken for about $7.70, offer even more freedom to enjoy great meals without stretching your budget.

Plus, Texas Size Combos, including options like Norwegian fillet salmon or Fried Catfish served with two sides, provide excellent value.

These thoughtful menu updates guarantee you can savor hearty, quality meals while enjoying the relaxed, welcoming atmosphere you appreciate.

Hand-Cut Steaks Pricing Guide: Size & Cut Breakdown ($11.99-$33.99)

When you investigate the hand-cut steaks at Texas Roadhouse, you’ll find a variety of cuts and sizes designed to satisfy every appetite and budget, with prices ranging from $11.99 to $33.99. Each steak benefits from expert steak preparation and seasoning options that improve its natural flavor. You get to choose two sides, making your meal truly your own.

Here’s a quick breakdown of some popular hand-cut steaks:

This range guarantees you enjoy fresh, quality steak prepared just how you like it, with seasoning options that let you customize every bite. Freedom in flavor and choice—that’s the Texas Roadhouse way.

USDA Choice Sirloin: 6oz, 8oz, 11oz, 16oz Sizing & Price Comparison

Texas Roadhouse offers the USDA Choice Sirloin in four distinct sizes—6 oz, 8 oz, 11 oz, and 16 oz—so you can easily find the perfect portion to match your appetite and dining preferences.

Whether you’re craving a modest meal or a hearty feast, the sirloin sizing options cater to a wide range of steak preferences. The 6 oz sirloin, priced around $9.99, suits those wanting a lighter yet satisfying dish.

If you’re looking for a balance between size and value, the 8 oz option at about $11.99 fits well. For a more filling experience, the 11 oz sirloin costs roughly $13.99, offering a generous serving.

And when hunger calls for a big cut, the 16 oz sirloin at approximately $17.99 delivers a substantial portion of quality beef.

This flexible sizing allows you to enjoy a steak that feels just right, giving you the freedom to choose according to your mood and appetite.

Ft. Worth Ribeye: 10oz, 12oz, 16oz Texas Premium Cuts Explained

Offering three generous sizes—10oz, 12oz, and 16oz—the Ft. Worth Ribeye at Texas Roadhouse lets you pick the perfect portion to match your hunger and freedom to choose.

This steak shines through its ribeye preparation, featuring rich marbling that guarantees each bite is juicy and tender. Hand-cut by skilled butchers, every ribeye receives careful attention before grilling to perfection, locking in flavor and delivering a satisfying meal.

When considering portion recommendations, the 10oz hits the sweet spot for lighter appetites or those wanting a balanced meal, while the 12oz serves as a hearty choice for most diners.

If you’re craving something more indulgent, the 16oz satisfies big appetites, offering a fuller experience. Each steak comes with your choice of two sides, letting you customize your plate freely.

Whether you’re after a quick satisfying meal or a generous feast, the Ft. Worth Ribeye adjusts to your appetite and taste preferences effortlessly.

Dallas Filet: 6oz, 8oz Tender & Pricing Breakdown

If you enjoyed the hearty ribeye selections, you might appreciate the Dallas Filet, which offers a different kind of steak experience with its exceptional tenderness.

Known as the most tender cut on the Texas Roadhouse menu, the Dallas Filet comes in two sizes—6 oz and 8 oz—giving you tender options that suit your appetite and craving for a premium steak.

The 6 oz Dallas Filet typically starts around $17.99, while the 8 oz version is about $19.99, though prices can vary depending on location.

Both sizes come with your choice of two sides, allowing you to customize your meal freely and enjoy a balanced, satisfying dining experience.

Prepared fresh to order, the Dallas Filet guarantees every bite delivers quality and flavor.

If you want a steak that’s tender, flavorful, and flexible to your preferences, this cut is a smart, delicious choice.

Porterhouse T-Bone 23oz: The Biggest Texas Roadhouse Steak ($33.99)

The Porterhouse T-Bone 23oz stands out as the biggest and most impressive steak on the menu, priced at $33.99. This hand-cut masterpiece gives you the best of both worlds—a flavorful strip steak paired with a tender filet mignon—offering a perfect balance of taste and texture.

When it comes to steak cooking, you have the freedom to choose your preferred doneness, ensuring it arrives just the way you like. The generous portion sizes at Texas Roadhouse mean this steak isn’t just a meal; it’s a satisfying experience that commands attention.

Whether you’re hungry after a long day or celebrating a special moment, this Porterhouse serves as a hearty centerpiece that pairs wonderfully with the restaurant’s signature sides. You’ll appreciate the care that goes into each cut, reflecting the commitment to legendary food quality and freshness.

If you value freedom in your dining choices and crave big, bold flavors, this steak won’t disappoint.

Bone-In Ribeye 20oz: Juicy Bone-In Option with Full Flavor Pricing

You’ll find that the Bone-In Ribeye 20oz stands out as a juicy and flavorful choice that satisfies even the most dedicated steak enthusiasts.

This hearty 20-ounce cut boasts rich marbling, which guarantees tenderness and a full-bodied taste with every bite. Priced at $24.99, it offers excellent value for those craving a substantial, satisfying meal.

The ribeye preparation at Texas Roadhouse emphasizes hand-cut quality, ensuring freshness and expert seasoning options that elevate the natural flavors without overpowering them.

When you order, you get to customize your experience with two sides, tailoring your plate to suit your preferences and appetite.

Whether you prefer classic seasoning or something bolder, the Bone-In Ribeye adjusts well, delivering a perfectly balanced steak.

This cut truly embodies the freedom to enjoy a premium, flavorful steak that feels like a reward after a long day, making it a standout on the menu for those who appreciate quality and taste.

Prime Rib 10oz, 12oz, 16oz: Premium Cut Options & Costs

Prime Rib at Texas Roadhouse offers you a choice of three generous sizes—10oz, 12oz, and 16oz—so you can pick the perfect portion to satisfy your hunger.

Each prime rib is slow-roasted using a careful prime rib preparation technique that locks in tenderness and rich flavor, giving you a truly premium cut experience. Depending on your appetite and budget, prices typically range from $18.99 to $29.99.

To complete your meal, Texas Roadhouse lets you customize side dish pairings with any prime rib size, choosing two sides that complement the juicy steak perfectly.

Here’s what you can expect:

1. Three size options to suit light to hearty appetites.
2. Expert slow-roasting that improves flavor and tenderness.
3. Flexible side dish pairings that personalize your plate.

This thoughtful combination gives you freedom to enjoy your prime rib just the way you want it, making each visit satisfying and memorable.

Fall-Off-The-Bone Ribs: Half Slab ($13.99) vs. Full Slab ($19.99)

If you enjoyed choosing the perfect prime rib size, you’ll find the Fall-Off-The-Bone Ribs just as satisfying when it comes to portion options and flavor.

Texas Roadhouse’s rib preparation techniques guarantee each slab is slow-cooked to tender perfection, brushed generously with their signature BBQ sauce that locks in bold, smoky flavors.

When comparing portion size, the Half Slab at $13.99 offers a generous serving alongside two sides, perfect if you want a hearty meal without overdoing it.

On the other hand, the Full Slab for $19.99 doubles that satisfaction, giving you a more substantial feast that’s ideal when you’re craving a bigger bite or sharing with a friend.

Both options maintain high quality and freshness, with no shortcuts taken in preparation, so you’re assured a consistently delicious experience.

Whether you pick the Half or Full Slab, you’re choosing ribs that truly live up to their “fall-off-the-bone” name, celebrating freedom in flavor and portion.

Texas Size Combos: Steak + Shrimp/Ribs Pairings ($15.49-$23.99)

Although it might be tempting to stick with a single favorite, Texas Roadhouse’s Texas Size Combos invite you to savor the best of both worlds by pairing a juicy steak with either tender shrimp or fall-off-the-bone ribs.

These combos range from $15.49 to $23.99, giving you plenty of freedom to choose what fits your appetite and budget. Each Texas Size Combo comes with two sides, so you can customize your meal just the way you like it.

Here are some popular Combo Options to contemplate:

1. Hand-Cut Sirloin paired with grilled shrimp for a surf-and-turf experience
2. Ft. Worth Ribeye combined with fall-off-the-bone ribs for a hearty feast
3. A mix of shrimp and ribs alongside your steak, for those who want it all

With Texas Size Combos, you’re not just ordering a meal—you’re embracing a flavorful adventure that lets you enjoy the best Texas Roadhouse has to offer.

Early Dine Special 3-6pm Mon-Thu: $10.99 Select Entrees Deal

Texas Roadhouse offers a great chance to enjoy hearty meals at a friendly price with their Early Dine Special, available Monday through Thursday from 3 to 6 PM.

This deal lets you savor select entrees like the 6 oz USDA Choice Sirloin Steak or Country Fried Chicken for just $10.99, delivering full-sized portions without compromising quality.

The Early Dine Benefits extend beyond great taste—they also provide excellent budget dining options that fit comfortably into your lifestyle without sacrificing flavor or satisfaction.

Whether you’re after a quick bite before evening plans or a relaxed meal with friends, this special invites you to enjoy freedom in your dining choices while keeping costs low.

Just remember, these offers are dine-in only and popular among locals, so arriving early helps you secure a spot.

With Texas Roadhouse’s Early Dine Special, you get the perfect blend of value, quality, and convenience that makes every meal feel like a win.

Wednesday Steak Special: 11oz Sirloin $11.99 (Biggest Discount)

When you visit on a Wednesday, you can enjoy the unbeatable Wednesday Steak Special, featuring an 11 oz USDA Choice Sirloin for just $11.99.

This deal is a dream come true for steak lovers looking to savor a juicy, lean cut without breaking the bank. Wednesday dining at Texas Roadhouse invites you to indulge in a hearty meal that lets you choose two sides, making your plate as satisfying as your spirit of freedom demands.

Here’s why this special stands out:

1. You get a generous 11 oz sirloin, hand-cut and cooked just the way you like.
2. The price offers the biggest discount on premium steak all week.
3. You enjoy a welcoming atmosphere that matches the quality and value on your plate.

Chicken Specialties: Country Fried, BBQ, Critters, Portobello ($9.99-$11.99)

If you’re looking to switch things up from steak, the chicken specialties menu serves up a variety of flavorful options that won’t disappoint.

Texas Roadhouse offers several chicken preparation techniques to satisfy your cravings, from the crispy Country Fried Chicken, hand-battered and topped with creamy gravy, to the tender Chicken Critters®, which are all white meat tenders perfect for dipping.

You can also enjoy the grilled Smothered Chicken, improved with sautéed onions and mushrooms, or the herb-crusted version, seasoned and flame-grilled for a smoky finish.

For a tangy twist, the Grilled BBQ Chicken features a marinated half-pound breast that’s juicy and packed with bold barbecue flavors.

Comparing these flavor profiles, you’ll find the crispy, comforting textures of fried options contrast beautifully with the lighter, smoky, and savory tastes of grilled preparations.

Each choice, priced between $9.99 and $11.99, offers freedom to investigate different tastes without stretching your budget.

Dockside Favorites: Grilled Salmon, Fried Catfish, Shrimp ($14.99-$19.99)

Although seafood mightn’t be the first thing that comes to mind at a steakhouse, the Dockside Favorites menu offers a delicious variety that’s sure to satisfy your cravings for fresh, flavorful dishes.

You’ll find hearty seafood options that bring a welcome twist to the classic Texas Roadhouse menu variety.

Here are three standout choices you can enjoy:

1. Norwegian fillet salmon steak, grilled to perfection with lemon pepper butter, delivering a rich, buttery flavor.
2. U.S. farm-raised Fried Catfish, breaded and fried golden brown for that irresistible crunch.
3. Succulent shrimp dishes, adding even more variety to your seafood options.

Each Dockside Favorite comes with your choice of two sides, letting you customize your meal just the way you like.

If you’re seeking freedom from the ordinary steakhouse fare, these Dockside Favorites provide a satisfying, flavorful escape into the world of seafood.

Country Dinners: Pork Chops, Pulled Pork, Beef Tips ($9.99-$14.49)

The Country Dinners menu offers three hearty choices—Pork Chops, Pulled Pork, and Beef Tips—each crafted to bring rich, satisfying flavors to your table at a great value. You’ll appreciate the pork chop preparation, where seasoned chops are grilled to perfection, delivering a savory, juicy bite every time. The pulled pork popularity is no surprise, slow-cooked until tender and piled high on a Texas-sized bun, perfect for BBQ lovers craving bold taste. Beef Tips come marinated and grilled, topped with grilled onions and mushrooms for extra flavor. Every Country Dinner includes two sides and warm, freshly baked bread, rounding out your meal with comforting choices.

Freedom to choose your favorite makes each visit a satisfying experience.

All-American Burgers & Sandwiches: Bacon Burger, Smokehouse, Pulled Pork ($8.99-$9.99)

Moving from hearty country dinners to classic favorites, Texas Roadhouse also serves up a tempting selection of All-American Burgers and Sandwiches that range from $8.99 to $9.99.

Whether you’re craving a juicy burger or a satisfying sandwich, their menu offers quality and flavor that won’t hold you back from enjoying your meal just the way you like it. You’ll find several burger varieties and sandwich options crafted with care, using fresh, high-quality ingredients served on Texas-sized buns.

Here are three standout choices to contemplate:

1. Bacon Cheeseburger – Crispy bacon and American cheese top this hearty, flavorful burger, perfect for bacon lovers who want a classic taste.
2. Smokehouse Burger – Sautéed mushrooms and BBQ sauce add a savory twist to this burger variety that’s rich and satisfying.
3. Pulled Pork Sandwich – Slow-cooked BBQ pulled pork delivers that authentic, smoky flavor you expect in a great sandwich.

These options invite you to enjoy freedom in your meal choice without sacrificing taste or quality.

Salads: Steakhouse Filet, Chicken Caesar, House Salad ($3.99-$13.99)

When you’re in the mood for something fresh and satisfying, Texas Roadhouse offers a variety of salads that cater to different tastes and appetites, ranging from a light side to a hearty main course.

You can investigate salad comparisons between the House Salad, a crisp and affordable option at $3.99, and more substantial choices like the Chicken Caesar Salad, priced at $9.99, which combines grilled chicken with crisp romaine and creamy Caesar dressing.

For a truly filling experience, the Steakhouse Filet Salad, at $13.99, features tender filet atop fresh greens with flavorful toppings.

What’s great is the freedom to personalize your salad through salad customization—add extra proteins or toppings to make it just right for you.

Each salad is crafted fresh with quality ingredients, ensuring every bite delivers on flavor and freshness, so you can enjoy a meal that feels both nourishing and tailored to your preferences.

Just for Starters Menu: Cactus Blossom, Fried Pickles, Tater Skins ($4.99-$9.99)

Although you might already be eyeing the main courses, starting with something from Texas Roadhouse’s Just For Starters menu can add a satisfying spark to your meal.

These appetizers have earned their popularity by delivering bold flavors and textures that invite you to relax and enjoy every bite.

Here are three standout options to reflect upon:

1. Cactus Blossom ($5.99) – A Texas-sized onion, crispy and golden, served with Cajun sauce that complements its natural sweetness.
2. Fried Pickles ($4.99) – Offering a crunchy, tangy bite that’s both invigorating and indulgent, with 550 calories per serving, they strike a balance between flavor and calorie comparison.
3. Tater Skins ($5.99) – Loaded with melted cheese and bacon, these are hearty and satisfying, though richer with 2250 calories.

Each appetizer invites you to embrace freedom in choice, whether you prefer something light or decadently filling to kick off your meal.

Killer Ribs Appetizer & Texas Red Chili: Shareable Starters ($3.99-$8.99)

A great way to kick off your meal at Texas Roadhouse is with the Killer Ribs Appetizer and Texas Red Chili, both crafted to be shared and savored.

The Killer Ribs Appetizer offers fall-off-the-bone ribs that invite you to plunge into their rich, smoky flavor profile, making it an ideal appetizer pairing for groups who enjoy bold tastes. Priced around $8.99, it’s a satisfying start that sets the tone for the hearty meal ahead.

On the lighter side, the Texas Red Chili, priced at approximately $3.99, delivers a strong, slightly spicy flavor profile that chili lovers will appreciate.

Both starters complement Texas Roadhouse’s commitment to legendary service and quality, providing a flavorful introduction before you dig into their hand-cut steaks and signature ribs.

Their shareable nature makes them perfect for those who value freedom in dining—allowing you to customize your experience and enjoy a warm, welcoming atmosphere with friends or family.

Sides Menu: Baked Potato, Mashed Potatoes, Steak Fries ($2.49-$3.49)

Since every great meal deserves a perfect side, Texas Roadhouse offers you a selection of freshly made options like Baked Potato, Mashed Potatoes, and Steak Fries, all priced between $2.49 and $3.49.

When you’re weighing your sides comparison, these choices stand out for their quality and customization options, letting you tailor your meal just the way you like it.

1. Baked Potato: Enjoy it fluffy and hot, then add butter, sour cream, cheese, or chives to suit your taste.
2. Mashed Potatoes: Creamy and smooth, served with or without rich gravy, depending on your preference.
3. Steak Fries: Thick-cut and seasoned, offering a satisfying crunch and hearty flavor alongside your main dish.

Each side is made fresh from scratch, ensuring you get nothing but the best.

With these options, you’re free to mix and match flavors and textures that complement your entree perfectly.

Texas Roadhouse Fresh-Baked Rolls: Free with Every Meal + Honey Cinnamon Butter

Alongside their carefully prepared sides, Texas Roadhouse invites you to enjoy their famous fresh-baked rolls, served warm and free with every meal. These rolls showcase expert roll preparation, crafted from scratch daily to guarantee freshness and a soft, fluffy texture that welcomes you with every bite. The real magic lies in the butter pairing: a signature honey cinnamon butter that adds a sweet, creamy touch, perfectly complementing the rolls’ warmth. You’re free to request unlimited refills, making these rolls a delightful, no-cost addition that improves your dining experience. Here’s why these rolls stand out:

Kids & Ranger Meals: Hot Dog, Mac & Cheese, Steak Bites ($3.99-$13.99)

Texas Roadhouse offers several tasty Kids and Ranger Meals that cater to younger diners with options designed to please a variety of appetites and tastes.

Whether your child prefers something simple or a bit heartier, these kid friendly options guarantee everyone leaves satisfied. You’ll appreciate the meal customization available, letting you select the perfect side to accompany each entrée. Plus, every meal comes with a warm, freshly baked roll that adds a comforting touch.

Here are three popular choices to take into account:

1. Classic Hot Dog – a timeless favorite that’s easy to enjoy.
2. Creamy Mac & Cheese – rich and cheesy, perfect for picky eaters.
3. Flavorful Steak Bites – tender and savory, ideal for those wanting a taste of steak.

With prices ranging from $3.99 to $13.99, the Ranger Meals offer larger portions for older kids or bigger appetites, making dining out a relaxed and flexible experience for your family.

Desserts: Granny’s Apple Classic, Strawberry Cheesecake, Big Ol’ Brownie ($5.99-$9.99)

Desserts at Texas Roadhouse offer a sweet finale that’s hard to resist, featuring freshly made treats crafted with care and quality ingredients.

When your sweet cravings kick in, you can’t go wrong with Granny’s Apple Classic, priced at $6.99. It’s packed with warm cinnamon apples wrapped in a flaky crust, delivering comfort in every bite.

If you’re in the mood for something creamy and fruity, the Strawberry Cheesecake at $7.99 boasts a rich texture topped with fresh strawberries, making it a perfect dessert pairing for those who love balance.

And for chocolate lovers, the Big Ol’ Brownie at $9.99 is a decadent choice, especially when paired with ice cream.

Each dessert is made from scratch, ensuring freshness and quality.

Whether you’re wrapping up a hearty meal or just treating yourself, these desserts offer the freedom to satisfy your sweet tooth with style and flavor.

Margarita Menu: House Rocks, Fruity, Mango, Hurricane ($6.99-$9.99)

Anyone looking to unwind with a revitalizing cocktail will find plenty to enjoy on the Margarita Menu, which offers a range of flavorful options like House Rocks, Fruity, Mango, and Hurricane margaritas, priced between $6.99 and $9.99.

Each margarita flavor brings its own unique twist, inviting you to investigate and savor your preferred taste while embracing the freedom to pair your drink with your favorite meal.

Here are three standout choices to ponder:

1. House Rocks – Classic tequila served over ice, perfect for a straightforward, invigorating experience.
2. Fruity – Bursting with flavors like strawberry or peach, these sweeter options brighten your drink pairing.
3. Hurricane – A bold signature blend that offers a unique mix of flavors for adventurous palates.

No matter which margarita flavor you pick, you’ll enjoy a crafted cocktail that complements your meal and improves your dining freedom.

Beer & Bourbon Selection: Full Bar with Whiskey, Tequila & Signature Drinks

A well-stocked bar sets the stage for a memorable meal, and here you’ll find a wide variety of beers, bourbons, and whiskeys to match your mood and taste.

Whether you prefer popular brews like Budweiser, Bud Light, or Coors Light, or want to investigate the rich spectrum of whiskey varieties, Texas Roadhouse has you covered.

The full bar also features a selection of bourbons and tequilas, perfect for those who appreciate classic spirits with bold character.

If you’re in the mood for something unique, their craft cocktails and signature drinks, including expertly mixed margaritas, offer invigorating options designed to complement the hearty flavors of your meal.

This diverse drink menu invites you to relax and enjoy freedom in your choices, enhancing your dining experience with every sip while celebrating the spirit of good company and great taste.

Non-Alcoholic Drinks: Tea, Coffee, Soft Drinks & Water Pricing

While the bar offers a wide range of alcoholic beverages to suit many tastes, Texas Roadhouse also makes sure you have plenty of invigorating non-alcoholic options to enjoy with your meal.

Their non alcoholic beverages are crafted to refresh and satisfy, giving you the freedom to choose exactly what suits your mood and appetite. You can count on consistent quality and fair pricing across all drink options.

Here are some popular picks:

1. Soft drinks, like cola and lemon-lime, priced around $2.49, provide a crisp, fizzy lift.
2. Freshly brewed iced tea and sweet tea, also about $2.49, offer a cool, smooth alternative.
3. Hot coffee, at roughly $2.49, warms you up and pairs perfectly with dessert or conversation.

Plus, you’ll appreciate complimentary water, ensuring you stay hydrated without spending a dime.

These drink options make your dining experience both flexible and enjoyable.

Party Pans & Catering: BBQ Ribs, Chicken, Pulled Pork for 25 People ($75-$149)

When you’re planning a gathering, Texas Roadhouse makes it easy to serve up crowd-pleasing meals with their Party Pans and catering options designed for 25 people. These pans include BBQ Ribs, Chicken, and Pulled Pork, offering flexibility and delicious choices that suit your event planning needs. With prices ranging from $75 to $149, you get catering benefits like quality food and customizable sides without breaking the bank. This makes your event effortless and enjoyable, freeing you from kitchen duties while still impressing your guests.

Here’s a quick look at what you can expect:

Texas Roadhouse guarantees your catered meal reflects their legendary taste and service, perfect for any occasion.

Combo Appetizer: Mix of Wings, Rattlesnake Bites & Ribs ($9.99)

Since you’re looking for a tasty way to kick off your meal or share a flavorful snack, the Combo Appetizer at Texas Roadhouse delivers a perfect mix of Boneless Buffalo Wings, Rattlesnake Bites, and Fall-Off-The-Bone Ribs for just $9.99.

This sampler invites you to investigate bold appetizer pairings that balance diverse flavor profiles, making it an ideal start to your dining experience or a shared treat among friends.

Here’s what you’ll enjoy:

1. Boneless Buffalo Wings – packed with a spicy kick that awakens your taste buds.
2. Rattlesnake Bites – a zesty blend of cheese and jalapeños, offering a creamy yet fiery contrast.
3. Fall-Off-The-Bone Ribs – tender ribs slow-cooked in signature BBQ sauce, adding a smoky, savory depth.

Together, these options create a vibrant combination that celebrates freedom in flavor, letting you savor a variety of tastes and textures without choosing just one.

Regional Price Variations: How Location Affects Menu Costs (+/- $1-2 per item)

Because Texas Roadhouse sources ingredients and operates in various regions, you’ll notice that menu prices can shift slightly depending on where you dine, usually by about one to two dollars per item. This regional pricing reflects local food costs and market conditions, which naturally lead to menu variations. For example, a hand-cut sirloin might be $9.99 in one city but a bit higher or lower elsewhere. Early Dine Specials also follow this pattern, with prices typically starting around $10.99 but varying by location. These fluctuations stay consistent within menu categories, so you get fair pricing no matter where you eat. To get the most accurate info, checking your local Texas Roadhouse is always a smart move.

Calorie & Nutrition Information: Complete Breakdown by Entree

Understanding the calorie and nutrition information of Texas Roadhouse entrees can help you make choices that fit your dietary goals without sacrificing flavor or satisfaction.

Whether you’re aiming to indulge or stay mindful, these caloric comparisons and nutritional insights offer a clear view of what’s on your plate.

1. Lighter options like the Hand-Cut Sirloin steak at 460 calories or the House Salad at 230 calories let you enjoy your meal without overdoing it.
2. Mid-range entrees include the New York Strip steak with 640 calories and the Chicken Caesar Salad at 1,100 calories, perfect for balanced meals.
3. For richer flavors, the Dallas Filet and Ft. Worth Ribeye pack 1,360 calories each, catering to those who want a hearty experience.

With this breakdown, you’re enabled to choose freely—whether you prioritize lower calories or crave a satisfying, full-flavored dish.

How to Order: Add Shrimp ($5.99), Add Ribs ($6.99) to Any Steak

Anyone looking to improve their Texas Roadhouse steak experience will appreciate the option to add shrimp or ribs for a small extra charge.

When you order a hand-cut steak like the Sirloin, Ribeye, or Dallas Filet, you can easily customize your meal by including a shrimp pairing for $5.99 or rib options for $6.99. This lets you enjoy the rich flavors of your steak alongside succulent shrimp or tender ribs, creating a satisfying combination of tastes and textures that break the routine.

Whether you’re dining in or grabbing takeout, just ask your server to add these extras when placing your order. Plus, these add-ons aren’t limited to just the regular menu—they’re available with Early Dine specials too, so you have the freedom to upgrade your meal without stretching your budget.

Embracing these options lets you tailor your steak exactly how you want it, making every bite a little more special.

Best Value Strategy: Comparing Early Dine vs. Regular Pricing

When you’re looking to enjoy a satisfying meal without stretching your budget, the Early Dine menu at Texas Roadhouse offers a smart way to get great value.

This option shines when you compare Early Dine advantages with the regular menu pricing, especially if you crave hearty portions without paying full price.

Here’s why Early Dine is worth considering:

1. You get generous portions identical to the regular menu, so there’s no compromise on quantity or quality.
2. Prices start around $10.99, making it easier to enjoy favorites like Country Fried Chicken or Chicken Critters® Dinner while saving $4 to $6.
3. Early Dine hours (Monday to Thursday, 3 PM to 6 PM) let you enjoy these savings during less busy times, giving you freedom to dine on your schedule.

Steak Sides & Customization: Choose 2 Sides per Entrée System

Each entrée at Texas Roadhouse comes with the chance to pick two sides, giving you the freedom to customize your meal exactly how you like it.

This side dish customization lets you tailor every bite to your cravings or dietary needs, highlighting the true customization benefits of dining here. You can choose from popular side dish recommendations like seasoned rice, mashed potatoes, baked potatoes, or fresh vegetables, each prepared fresh to complement your hand-cut steak or fall-off-the-bone ribs perfectly.

These options provide a balance of flavors and textures, ensuring your meal feels complete and satisfying. Whether you prefer a classic baked potato or a lighter vegetable side, this system enables you to build a meal that suits your taste.